Long Shadows Feather Cabernet Sauvignon 2019 Red Wine
- Retail Price:$74.99
- Your Price:$68.99
(You save $6.00) - Brand:Long Shadows
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Long Shadows Feather Cabernet Sauvignon 2019
Columbia Valley, WA
95 pts. Jeb Dunnuck:
"All Cabernet Sauvignon, the 2019 Cabernet Sauvignon Feather is a rich, powerful wine loaded with notions of cassis, graphite, scorched earth, and crushed stone. Full-bodied on the palate and concentrated, it has building tannins, a great mid-palate, and the balance and class to benefit from 4-5 years of bottle age and, I suspect, evolve for decades."
92 pts. James Suckling:
"Aromas of ripe red and black cherry, white smoke and thyme. Full-bodied with slightly chewy tannins. A rich note of licorice and leather on the palate. Coffee and overturned earth as well. Good complexity and balance. Best after 2024."
FROM THE WINERY
Tasting Notes:
Dark and concentrated in color with depth that’s consistent with its intense flavor profile and texture. A generous wine that offers ripe black fruit character, notes of fresh plums and a hint of dried herbs. The mouthfeel has structure and richness that mingles with elegant tannins to create a complex, fully integrated impression. Drinking beautifully in its youth, this wine also has enough tannin and bright fruit to benefit from a long life in the cellar.
Vintage:
The 2019 vintage produced excellent red wines of exceptional quality and consistency. The season started slowly. Unexpected late winter snow held on until mid-March, and as a result, soils were slow to warm; April bud break was delayed, but by May, the temperatures climbed to accelerate bloom. Summer weather was mild with no heat spikes, and the temperatures stayed moderate into the fall. Grapes ripened slowly, but the pace allowed the fruit to reach full physiological maturity, resulting in a vintage notable for its fresh, elegant style.
Winemaking:
Hand-harvested grapes picked at the peak of ripeness were sorted, lightly crushed, and fermented in small stainless-steel tanks. During fermentation, the cap was pumped over vigorously to extract color and structure. Then as fermentation neared completion, pump overs were handled more gently to further extract color and flavor without imparting harsh tannins.
Aged 22 months in all French oak barrels, 85% new.
Vineyards:
The 2019 Feather combines three distinct Washington state Cabernet Sauvignon growing regions to create a complex, layered wine. Weinbau (Wahluke Slope) and Dionysus (White Bluffs) vineyards comprise the majority of the finished blend. Weinbau gives the wine structure, and Dionysus lends a lush, dark character. The remaining quarter of the blend is from a handful of top Horse Heaven Hills vineyards selected for refined, silky tannins and appealing earthiness.
Production: 3,840 cases
TA: 0.48 grams /100ml
pH: 3.89
Alcohol: 14.8%