Ciacci Piccolomini d'Aragona Brunello di Montalcino DOCG 2019 Red Wine

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  • Brand:Ciacci Piccolomini
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Ciacci Piccolomini d'Aragona Brunello di Montalcino DOCG 2019 

Tuscany, Italy
95 pts. Wine Advocate:

"There's no mistaking this wine for anything but Brunello. The Ciacci Piccolomini d'Aragona 2019 Brunello di Montalcino shows beautiful continuity, crescendoing on the nose and palate in synchronicity. There are aromas of grilled watermelon, red cherry, garden herb and violet, and there is a charred note that recalls the toasted oak. The bouquet balances out beautifully, but you do get considerably more power on the palate thanks to the oomph of 15% alcohol and young tannins that get under your gums. Give this wine a few more years of bottle age."

94 pts. Wine Spectator:

"Dusky cherry and plum flavors are the main themes in this red, with accents of leather, spices and wild herbs. Lively and focused, with excellent harmony and a sequel of ripe cherry on the lingering finish."

94 pts. James Suckling:

“Sour cherries with stone and bark undertones to the aromas. Medium body, firm tannins and a long, linear finish that ends tight. But this will soften with some age. Subtle bark and dried mushroom character at the end. Drink after 2025, but already pretty.”

FROM THE WINERY

Vineyard: 8 Ha with soil of medium grain with good levels of marl dating to the Eocene period. The altitude of the vineyards varies from 240 to 360 meters above sea level.

Grape varietal: 100% Sangiovese

Fermentation and refinement: In stainless steel and glass concrete vats, temperature-controlled via cooling plates and jackets.

Ageing: More than 24 months in 20-75 hl Slavonian oak barrels, followed by over 8 months of bottle refinement.

Colour: Ruby red verging on garnet.

Organoleptic characteristics: The bouquet is intense, fruit-forward, spicy and floral with hints of red berry fruits enriched by delicate spicy notes. Warm, soft and very well balanced on the palate; well structured with soft tannins and long aftertaste.

Service: Open an hour before pouring and serve at 18°C (64,4° F) in large crystal glasses. Bottles should be kept in a horizontal position, far from light sources and protected from both extremes and changes in temperature.

Food pairings: Great companion to roasted and stewed game meat. Excellent with mature cheeses and traditional hand-made pasta featuring red meat and game ragout.

Technical notes: Bottles are protected against counterfeiting by a hologram on the capsule.


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